Maharashtra Agriculture Export: 26 GI Tag agricultural products
We welcome you to explore the Maharashtra in the Blogpost Maharashtra Agriculture Export: 26 GI Tag agricultural products. In this blog you can explore strength of Maharashtra’s in Agriculture Export. Its export zones along with 26 agricultural products that have been granted GI tag.
We all know earning foreign exchange through exports offers a chance to boost the home economy of every country that is why Indian government provides Geographical Indication (GI) registration means declaring qualities or a reputation that are due to that origin to promote and sell the products in world markets. At the same time state of Maharashtra has awarded GI tags to about 26 agricultural products and we are here for attempting to increase exports of these goods. As a matter of fact you can email us on
What are the agri export zones in Maharashtra?
Maharashtra agri-export zones with Export facilities are as follows :
The Vashi Irradiation Facility in Navi Mumbai
Vegetable processing plant, Navi Mumbai, Vashi
VHT Facility, Navi Mumbai, Vashi
Mango Trade facilities are located in Ratnagiri, Dist. Ratnagiri;
Facilities for grapes and pomegranates are located in Jamsande, Dist. Sindhudurg;
Likewise export facilities for grapes and pomegranates are located in Baramati Dist. Pune;
Trade for grapes are located in Dindori Dist. Nasik;
Export facilities for pomegranates are located in Dindori Dist. Atapadi;
Pomegranates are exported from export facilities centers in Baramati, Indapur, Atpadi, Latur, Kalwan, and Chandwad.
Centers for banana export facilities are located in Raver, Jalgaon District;
Basmatnagar, Hingoli District; and Indapur, Pune District (work in progress).
The flower export facilities are located in Talegaon, Pune District, Satara, and Dindori, Nasik District.
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26 GI Tag agricultural Export products
By all mean the following 26 agricultural products—which are Maharashtra’s top exports will be the focus of efforts to increase exports of Maharashtra for entire world:
1) Alphons Mango Export-Ratnagiri Devgad
Maharashtra is home to a significant commercial mango crop. Mangoes from Alphanso are prized for their vivid orange color, sweet scent, and rich flavor.
2) Kesar Mango Export: Marathwada
Marathwada mangoes are highly prized in both domestic and foreign markets and are among the best varieties of mangoes in India.
3) Kokum Export- Sidhudurg
Sidhudurg Kokum has a slightly sweet aroma and a sour taste that deepens to purple when ripe. Dal, fish curries, vegetable dishes, and tamota kadhi are just a few of the recipes that use kokum. The popular processed food items are kokum pulp and powder.
4) Cashew Export- Sidhudurg Vengurla
Sidhudurg Cashews are valuable because they have a high vitamin C content—five times more than oranges—and their nutritional value has been scientifically proven.
5) Grapes Export – Nasik
Grapes are grown in Nasik, along with a variety of other grapes such as Chenin blanc, Sauvignon blanc, Zinfandel, Cabernet Sauvignon, Shiraz, Chardonnay, Merlot, Riesling, Viognier, Tempranillo, Malbec, Thompson Seedless, and so on.
6) Pomegranate Export- Solapur
Solapur Pomegranate (cv. Ganesh) has an acidity of 0.45% and a TSS of 16.100 Brix. Acidity 0.50% and Brix TSS-15.95 (cv. Bhagwa). Compared to other pomegranate varieties, Solapur pomegranates are heavier and have more arils.
7) Mandarin Oranges Export- Nagpur
The Nagpur mandarin, a loose Jacket orange, needs to be free of fungal infections prior to harvest and have tight skin attachments for an extended shelf life in order to be shipped to far-off markets with the fewest post-harvest losses. The mandarin is distinguished by its easily separated segments and skin, as well as its relatively low acidity and seed content. Locally called Santra is a sweet, juicy pulp fruit with a rustic, pockmarked exterior.
8) Banana Export – Jalgaon
Maharashtra produces a lot of bananas, but exports aren’t happening very quickly.
Fresh bananas are the seventh-largest banana producer in the world, with sweet, firm, and creamy flesh.
9)White Onion Export- Raigad Alibaug
Having a high content of protein, fat, and fiber and a low pyruvic acid content, white onions also have a sweet taste, low pungency, and a “no tear” factor (quercetin).
10) Jaggary Export- Kolhapur
Natural brown color jaggary
Sugarcane
When compared to other regions, the sugarcane grown in fertile land has a lower proportion of colorbody and a higher sugar grain content. Thus, the colored impurity is easily and completely removed during the jaggery preparation process.
11) Rice Export-Ambermohar rice- Pune
Maharashtra and its environs are major growers of ambermohar rice. This is the most aromatic rice you will find in all of Maharashtra.
12) Ajara Ghansol Rice Export- Kolhapur
It is an aromatic grain, soft and non-sticky, and it is prized for its flavor and fragrance.
13) Rasins Export- Sangli
Rasins have a smooth texture and a nice, uniform color that is either perfectly golden-green or golden-yellow.
Maharashtra’s rich, fertile soil and hot, dry climate make it an ideal location for growing high-quality turmeric.
14) Waigaon Turmeric Export
15)Sangli Turmeric Export
16) Red Onion or Summer Onion Export – Nasik
Summer onions, also known as red onions, are native to Maharashtra. Because of the high concentration of sulfur in their soil, red onions have a stronger flavor and aroma.
17) Strawberry Export- Pune Mahabaleshwar
Eighty-five percent of the nation’s strawberries are produced in Pune, Maharashtra. The region’s red soil and cool climate make it ideal for growing the fruit, which gives it a distinct flavor.
18) Sweet Orange Export- Jalana
Jalana Sweet Oranges are medium to large in size, have a natural sugar-acid ratio, and are colored pale orange to greenish-yellow. In addition, the fruit is fairly sweet with a hint of acidity, juicy, and somewhat seedy.
19) Custord Apple Export- Beed
The peculiar flavor of custard apples is primarily due to their high potassium content and micronutrients in the rocky, shallow, gravelly, well-drained soil, hot, dry weather, and minimal rainfall. The high total sugar (20.12″h) and reducing sugar content (17.97%) of custard apples contribute to their sweetness. The custard apple yields a large amount of pulp and is heavy in weight. The pulp has a creamy white color and is juicy and meaty.
20) Tur Dal Export- Nandurbar
Tur Dal is a white, small-grain variety that is high in protein, phytolectins, and polyphenols and is recognized for its unique
21) Chili Export-Bhivapur
Native Bhiwapuri chilies, such as Byadagi and Guntur chillies, are highly concentrated in capsaicin, which is what gives chili peppers their heat.
Sankeshwari chillies are native to the Maharashtra region of Kolhapur. It is widely used in Maharashtrian cooking, particularly in coastal cooking. Additionally, it is a hot variety of chilli that is frequently combined with dry masalas to give the recipes their distinctive flavor.
22) Chikoo Export- Palghar Gholvad
The fruit is renowned for having a distinct and sweet flavor. The distinct flavor is thought to originate from the village’s rich calcium soil in Maharashtra.
23)Jowar Export- Solapur
Solapur Jowar has also grown to be a local favorite. These Jowar seeds are bigger than Desi/Dagdi jowar seeds.
24) Waghya Ghevada Export – Satara
Tasty and high in protein are Waghya Ghevada beans. They are called Waghya Ghevada and are a pale pink color with red stripes that resemble tiger skin.
25) Purandar Figs Export – Pune
Pune’s agroclimatic conditions are responsible for the fig’s distinctive size, shape, skin color, and pulpiness. The bell-shaped fruit is grown in arid or semi-arid conditions with lots of sunshine, and the orchards irrigated from wells contribute to its unique taste.
26) Brinjal Export- Jalgaon
Light Green color brinjals are well-known for bharit, or mashed brinjal.
Other better scope of export products
Lemon and Sweet lime
As well as there is more potential for the export of lemons and sweet limes in Gulf nations. Lemons and sweet limes are shipped to Dubai via mix containers.
Flower
Maharashtra roses, gerberas, and carnations have far more potential.
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Ease of doing business in the Maharashtra state to Boost Exports
Maharashtra state is business-friendly environment to increase exports of agriculture products couple with securing minimum, expert duty, duty bans, international trade quotas and international trade permits. It lessens restrictions on a number of organic products. Essential commodities in Maharashtra you won’t see high prices.
Maharashtra state’s APMC markets furnished with direct marketing, private markets, farmer-consumer markets, single license systems, special commodity markets, contract farming. International traders with local players are now engaging in direct contract farming with growers. So then global traders receive a reliable and high-quality supply, while growers receive a guaranteed market at pre-established prices.
Maharashtra offers Infrastructure for international trade, such as facilities for Vapur heat treatment, irradiation, hot and cold water treatment, and multicommodity packhouses for the storage of perishable and semi-perishable goods, is represented by packhouses and cold chain establishments.
Logistics support functions as a parallel line for the direct port entry of perishable goods.
Excellent infrastructure available at exit ports like JNPT, railway stations, sea ports, airports, and in the first place exit airports like Pune, Nasik, Nagpur, Mumbai, and Aurangabad. The state of Maharashtra has the infrastructure needed to process agricultural commodities in accordance with trade demands, such as value-added, indigenous, and tribal products, to boost agro processing, marketing, and product branding. The state encourages private investments in infrastructure geared toward international trade, market access, development initiatives, and pre- and post-harvest management.
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Conclusion
At the last but not least Maharashtra’s food processing industry have strength because of vast tracts of land dedicated to the production of fruits and vegetables. In the current market environment, improving the quality and availability of food processing products and export products we are here as a reliable agent for buyer and seller in International trade. Connect with us or email on Samyak Enterprises, Mumbai,
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